A bow knife built for the kind of bread worth slicing carefully. The hardwood frame holds a stainless steel blade under tension, letting the bow do the work — clean cuts through sourdough, boules, and crusty artisan loaves without tearing or compressing.
Available in Black Walnut or Quarter-Sawn White Oak, hand sanded and finished with food-safe oil.
Wood Options
Black Walnut Deep, rich tones with smooth grain. A natural fit for darker kitchen setups.
Quarter-Sawn White Oak Warm and bright with classic ray fleck grain. Works well against lighter counters.
Details
Available in Black Walnut or Quarter-Sawn White Oak
16" long × 2" wide at widest point
10.5" stainless steel blade
Hand sanded and finished with food-safe oil
Optional laser engraving available
Made in small batches in Virginia
Ambidextrous Design
The blade can be switched for left- or right-handed use. Back out the screws, reposition the blade to the opposing pre-drilled holes, and retighten — rotating each screw a couple of turns at a time until flush. The bow's tension will naturally pull the blade back to proper cutting tension as you tighten. Note: the handle holes are slightly wider than the blade hole spacing to allow for this.
Personalization
Engraving is available on the handle. A name, initials, or short phrase — a practical gift for anyone who bakes regularly.
Care
Hand wash and dry immediately after use. Do not soak or place in the dishwasher. Apply food-safe oil to the wood occasionally to maintain the finish.
A bow knife built for the kind of bread worth slicing carefully. The hardwood frame holds a stainless steel blade under tension, letting the bow do the work — clean cuts through sourdough, boules, and crusty artisan loaves without tearing or compressing.
Available in Black Walnut or Quarter-Sawn White Oak, hand sanded and finished with food-safe oil.
Wood Options
Black Walnut Deep, rich tones with smooth grain. A natural fit for darker kitchen setups.
Quarter-Sawn White Oak Warm and bright with classic ray fleck grain. Works well against lighter counters.
Details
Available in Black Walnut or Quarter-Sawn White Oak
16" long × 2" wide at widest point
10.5" stainless steel blade
Hand sanded and finished with food-safe oil
Optional laser engraving available
Made in small batches in Virginia
Ambidextrous Design
The blade can be switched for left- or right-handed use. Back out the screws, reposition the blade to the opposing pre-drilled holes, and retighten — rotating each screw a couple of turns at a time until flush. The bow's tension will naturally pull the blade back to proper cutting tension as you tighten. Note: the handle holes are slightly wider than the blade hole spacing to allow for this.
Personalization
Engraving is available on the handle. A name, initials, or short phrase — a practical gift for anyone who bakes regularly.
Care
Hand wash and dry immediately after use. Do not soak or place in the dishwasher. Apply food-safe oil to the wood occasionally to maintain the finish.